| DATE | START | END |
|---|---|---|
| Mon 06/01 | 9:00am | 2:00pm |
| Tue 06/02 | 9:00am | 2:00pm |
| Wed 06/03 | 9:00am | 2:00pm |
| Thu 06/04 | 9:00am | 2:00pm |
| Fri 06/05 | 9:00am | 2:00pm |
June 1–5; 9 a.m.–2 p.m. | Ages 9–11 | Lunch Provided 
Cost: $255 | Member Discounts Apply | Registration Deadline: May 28
Calling all aspiring chefs! This fun and interactive camp teaches foundational cooking skills, from basic prep to hands-on cooking. Young chefs will dive into daily culinary activities that will spark their creativity and love for the kitchen. Aftercare available for free until 5 p.m. 
Food & Medical Information
Before registering, please email [email protected] with any food allergies or dietary restrictions. Some accommodations can be made; however, we are unable to accommodate severe allergies (including gluten or nut), as food is prepared in shared group settings. Minnetrista is also unable to store or administer medication.